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Raise a glass: It’s cocktail season

Shorter days mean longer happy hours in Bellingham: 8 options to try

Carnal bar manager Robbie Hagan strains the drink Cheaper Than Saffron, a yellow drink, into a glass.
Carnal bar manager Robbie Hagan strains the drink Cheaper Than Saffron into a glass. (Hailey Hoffman/Cascadia Daily News)
By Ralph Schwartz Staff Reporter
It’s the season when cocktails get serious. Summertime is for white wine, low-hop beer or a

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